A classic medium bodied coffee with a pronounced milk chocolate palette. This smooth brew is balanced by low acidity and a peanut finish.
- Region: CESMACH co-op, Chiapas
- Process: Washed
- Elevation: 950-1700 MASL
- Variety: Bourbon, Typica
- Flavor Notes: Dark Chocolate, Almond, Clove
- Roast Level: Medium-Dark
A classic medium bodied coffee with a pronounced milk chocolate palette. This smooth brew is balanced by low acidity and a peanut finish.
- Region: CESMACH co-op, Chiapas
- Process: Washed
- Elevation: 950-1700 MASL
- Variety: Bourbon, Typica
- Flavor Notes: Dark Chocolate, Almond, Clove
- Roast Level: Medium-Dark